Christmas Fayre 2018
28th November 2018

Christmas 2018
Christmas Fayre Menu available from 28th November
Enjoy 3 Bottles of House Red or White Wine for just £45

Book your table: 01543 481 800
We pride ourselves on using fresh, locally sourced produce, prepared to the highest standards.

To Start

Bartlett ‘Staffordshire Gold’ Parsnip Soup, Rustic Loaf (v)
Gin and Beetroot Salmon Gravadlax, Horseradish Cream, Irish Soda Bread
Thai Prawn Fishcakes, Mango and Pineapple Chutney, Crisp Rice Noodles
Free Range Chicken and Apricot Terrine, Smoked Bacon Jam, Focaccia
Camembert Bon Bons, Plum Purée, Rustic Roll (v)

To Follow

Free Range Roasted Bronze Turkey, Russell’s of Shenstone Pigs in Blankets, Traditional Trimmings, Gravy
Roast Sirloin of Beef, Yorkshire Pudding, Traditional Trimmings, Gravy
Pan Roasted Cod Loin, Parmentier Potatoes, Prawn Romesco Sauce
Lemon and Thyme Baked Hake, Crushed New Potatoes, Garlic, White Wine and Butter Sauce
Wild Mushroom and Spinach Gnocchi, White Wine and Cream Sauce, Parmesan Shavings (v)

To End

Traditional Christmas Pudding, Brandy Crème Anglaise
Sticky Toffee Pudding, Clotted Cream, Salted Caramel Sauce
Classic Vanilla Crème Brûlée, Shortbread Biscuit
Belgian Chocolate Mousse, Raspberry, Meringue
A Selection of Locally Sourced Artisan Cheeses, Fruit, Chutney, Biscuits*

* a £5 supplement applies to this dish
(v) = Vegetarian. All items may contain allergens. Please make your server aware of any food allergies or dietary restrictions.
We cannot guarantee that all our dishes are free from bones or nuts.

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More details on upcoming event coming soon!